Lafleur

Lafleur, a prestigious two-Michelin-starred restaurant, combines modern gourmet and vegan cuisine under the expertise of award-winning chef Andreas Krolik, known for his innovative dishes and mastery of vegan and fish creations. With a world-class wine selection curated by top sommelier Alexandra Himmel and an elegant setting overlooking the Siesmayer flower parterre, Lafleur offers an exceptional dining experience in a cozy yet refined atmosphere.